FISHING REPORT N2

13 - 20 SEPTEMBER

Friends,

Back at it again from Bolivia’s wild heart. Week two at Tariquía Lodge is in the books—still fine-tuning logistics, still learning something new every day about the river, the fish, the people, and what it means to run a world-class fly fishing operation in the middle of nowhere.


This week we had the privilege of hosting four seasoned anglers, true globe-trotters with stamps in their passports from many of other programs. Two came from Australia—Dizzy and Stuart—and two from the U.S.—John and Carlton, fishing buddies and business partners. Having anglers of this caliber is a gift: not only did they fish hard, they shared tips and insights that will help us refine the program.


Saturday was warm-up day: sorting gear with the guide team, swapping stories, dissecting techniques, and enjoying great food and local drinks.

Day 1 – Breaking the Ice

Eager as kids on Christmas, everyone was up before dawn, rods rigged and assignments clear. The Aussies had a slow start—few eats, none landed—but they never lost their drive. We all knew it was just a matter of time before their grit paid off.

On the American boat, John and Carlton dialed in faster. After paying their dues with a couple of early misses, they got the hang of the brutal strip-set needed from a raft seat. John drew first blood with a feisty Chapaco dorado (that’s what the locals call Tarija natives). Not a monster, but it fought with oversized heart. Moments later Carlton answered with a fish of his own. Ice broken, week underway.

Day 2 – Plan B Pays Off

A storm brushed the valley overnight, and by morning we weren’t sure what we’d find. From the chopper, it was clear: the upper beats were mud soup. Luckily, we’d staged spare rafts downstream, so Plan B kicked in.

Stuart’s highlight came when Fidel, his guide, tied on a giant sábalo imitation in EP fibers—just a handful of casts later, Stuart came tight to what felt like a rock. “Set!” Fidel yelled, “That rock is way too yellow!” The rod bent, the backing screamed, and after a furious 10-minute brawl, Stuart landed the dorado of his life. Clean photo, quick release, champagne smiles all around.

Not to be outdone, Carlton stuck a 94 cm brute off a mid-river boulder. First cast was short, but Juanchi muscled the raft into position. Second cast, perfect. The fish tracked, missed once, then bulldozed the fly out of the water and crushed it on the second swipe. Solid strip, blistering run, acrobatics, and finally a safe release. Pure electricity.

Day 3 – Weather Wins

By Tuesday, it was clear Mother Nature had her own plans. Heavy rain upstream had pushed a surge of dirty water down the valley.

Safety first—we grounded the chopper, called off the floats, and turned the day into a gift: casting lessons, fly tying, a local wine tasting, and an Argentine-style asado that Diego, our magician of a chef, served to perfection. No one complained.

Day 4 – Grinding it Out

Wednesday dawned gray and damp. Spirits were tested, but this crew are warriors. The river was high and brown, so strategy shifted to tight pockets and ambush water. We cycled through poppers, mice, black streamers, white streamers—you name it.

The Aussies dug deep, working tirelessly until each of them earned a medium-sized dorado on a black streamer. Hard-earned, but richly deserved. Energy restored. That night Diego put on “Italian Night”—garlic cream pasta, laughter, and wine. Perfect reset.

Day 5 – Weather Wins

Thursday brought more of the same—milk-chocolate flows and impossible visibility. Sometimes nature lays down the law, and all you can do is accept it with grace.

Our anglers knew it, and they battled honorably through the blank day.

Respect to them—fighting not the fish, but the conditions.

Day 6 – Creeks Save the Day

Friday we rolled the dice on Plan B: tributaries. From the air we spotted promising water and split the team.

John and Carlton waded Picabuey Creek, a pocket-water paradise. Fish weren’t big—4 to 10 pounds —but they were savage, explosive, and eager. Many lost, a few landed, and plenty of laughs.

Meanwhile, Dizzy and Stuart hiked into Lapacho Creek, a tiny stream with outsized gold. Juanchi’s sharp eyes spotted a dorado posted up in skinny water. Dizzy’s cast landed perfectly; two fish charged, the bigger won, and suddenly he was tied into 15 pounds of muscle in water barely wide enough to walk. Aerials, runs, a quick net job, photo, and release. Dizzy and Juanchi both earned gold stars that day.

We closed the week with Diego’s Crew & Guests Local Flavor Night—empanadas, stories, and toasts to future adventures. A tough weather week, yes, but full of lessons, camaraderie, and flashes of brilliance.

Weather

Early week brought wide temperature swings—cool nights (down to 43°F / 6°C) and hot afternoons hitting 91°F / 33°C. South winds at 8–18 mph didn’t bother us. Midweek rains in the headwaters brought high, muddy water that shaped the rest of the week.

Gear Notes

Most effective setups were floating/intermediate clear-tip lines. Flies: big sábalo patterns in gray/white and yellow/green early in the week, then black streamers when the water dirtied. All tied on strong 3/0 hooks.

Check out more photos

That’s a wrap on Week Two at Tariquía. Challenging conditions, unforgettable moments, and the kind of memories that only adversity can create. Thanks for reading—see you next week from this untamed corner of the Andes.

Tight lines,



JP & the Tariquía Lodge Team